Professor of Engineering
Heike P. Karbstein
*30.03.1965
Source: FEI
Member since:
2018
Fullmember
Since:
2018
Class:
Mathematics and natural sciences
Field of expertise:
food processing technology
Facilities:
Karlsruhe Institute of Technology (KIT), Institute for Bio- and Food Technology, Sub-Institute I: Food Process Engineering
Contact:
Sub-institute I: Food Process Engineering
Kaiserstraße 12,
76131
Karlsruhe
Tel: 0721/60842497
Fax: 0721/60845967
Email: heike.karbstein@kit.edu
Further information
