Professor of Engineering
Heike P. Karbstein
*30.03.1965
Source: FEI
Ordinary member
since :
2018
Class:
Mathematics and Natural Sciences Class
Field of expertise:
food processing technology
Facilities:
Karlsruhe Institute of Technology (KIT), Institute for Bio- and Food Technology, Sub-Institute I: Food Process Engineering
Contact:
Karlsruhe Institute of Technology (KIT)
Department of Biological and Food Engineering
Sub-institute I: Food Process Engineering
12 Kaiserstraße,
76131
Karlsruhe
Phone:60842497
Fax:60845967
Email: heike.karbstein@kit.edu
Further information
